Data last updated: April 2026

Bread (White) vs Kimchi

Nutrition Comparison per 100g

Bread (White) 5
vs
4 Kimchi

Grains vs Fermented Foods

Side-by-Side Nutrition Facts

Nutrient Bread (White) Kimchi Better
Calories 265kcal 15kcal Kimchi
Protein 9.4g 1.1g Bread (White)
Total Fat 3.3g 0.5g Kimchi
Carbohydrates 49g 2.4g Bread (White)
Fiber 2.7g 1.6g Bread (White)
Sugar 5g 1.1g Kimchi
Vitamin C 0mg 0mg Tie
Calcium 151mg 33mg Bread (White)
Iron 3.6mg 2.5mg Bread (White)
Potassium 117mg 151mg Kimchi

Macronutrient Breakdown

Bread (White)

Protein: 9.4g Fat: 3.3g Carbs: 49g

Kimchi

Protein: 1.1g Fat: 0.5g Carbs: 2.4g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Bread (White) vs Kimchi — Key Takeaway

Kimchi has 250 fewer calories per 100g than Bread (White), making it the lighter option. For protein, Bread (White) leads with 9.4g per 100g.

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