Data last updated: April 2026

Bread (White) vs Date

Nutrition Comparison per 100g

Bread (White) 5
vs
4 Date

Grains vs Fruits

Side-by-Side Nutrition Facts

Nutrient Bread (White) Date Better
Calories 265kcal 277kcal Bread (White)
Protein 9.4g 1.8g Bread (White)
Total Fat 3.3g 0.2g Date
Carbohydrates 49g 75g Date
Fiber 2.7g 6.7g Date
Sugar 5g 66.5g Bread (White)
Vitamin C 0mg 0mg Tie
Calcium 151mg 64mg Bread (White)
Iron 3.6mg 0.9mg Bread (White)
Potassium 117mg 696mg Date

Macronutrient Breakdown

Bread (White)

Protein: 9.4g Fat: 3.3g Carbs: 49g

Date

Protein: 1.8g Fat: 0.2g Carbs: 75g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Bread (White) vs Date — Key Takeaway

For protein, Bread (White) leads with 9.4g per 100g. Date is the better source of fiber at 6.7g per 100g.

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