Brazil Nut vs Radish
Nutrition Comparison per 100g
Brazil Nut 6
vs 4 Radish
Nuts & Seeds vs Vegetables
Side-by-Side Nutrition Facts
| Nutrient | Brazil Nut | Radish | Better |
|---|---|---|---|
| Calories | 659kcal | 16kcal | Radish |
| Protein | 14.3g | 0.7g | Brazil Nut |
| Total Fat | 67.1g | 0.1g | Radish |
| Carbohydrates | 11.7g | 3.4g | Brazil Nut |
| Fiber | 7.5g | 1.6g | Brazil Nut |
| Sugar | 2.3g | 1.9g | Radish |
| Vitamin C | 0.7mg | 14.8mg | Radish |
| Calcium | 160mg | 25mg | Brazil Nut |
| Iron | 2.4mg | 0.3mg | Brazil Nut |
| Potassium | 659mg | 233mg | Brazil Nut |
Macronutrient Breakdown
Brazil Nut
Protein: 14.3g Fat: 67.1g Carbs: 11.7g
Radish
Protein: 0.7g Fat: 0.1g Carbs: 3.4g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Brazil Nut vs Radish — Key Takeaway
Radish has 643 fewer calories per 100g than Brazil Nut, making it the lighter option. For protein, Brazil Nut leads with 14.3g per 100g. Brazil Nut is the better source of fiber at 7.5g per 100g. Radish provides 14.8mg of vitamin C.
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