Brazil Nut vs Maple Syrup
Nutrition Comparison per 100g
Brazil Nut 7
vs 3 Maple Syrup
Nuts & Seeds vs Sweeteners
Side-by-Side Nutrition Facts
| Nutrient | Brazil Nut | Maple Syrup | Better |
|---|---|---|---|
| Calories | 659kcal | 260kcal | Maple Syrup |
| Protein | 14.3g | 0g | Brazil Nut |
| Total Fat | 67.1g | 0.1g | Maple Syrup |
| Carbohydrates | 11.7g | 67g | Maple Syrup |
| Fiber | 7.5g | 0g | Brazil Nut |
| Sugar | 2.3g | 60.5g | Brazil Nut |
| Vitamin C | 0.7mg | 0mg | Brazil Nut |
| Calcium | 160mg | 102mg | Brazil Nut |
| Iron | 2.4mg | 0.1mg | Brazil Nut |
| Potassium | 659mg | 212mg | Brazil Nut |
Macronutrient Breakdown
Brazil Nut
Protein: 14.3g Fat: 67.1g Carbs: 11.7g
Maple Syrup
Protein: 0g Fat: 0.1g Carbs: 67g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Brazil Nut vs Maple Syrup — Key Takeaway
Maple Syrup has 399 fewer calories per 100g than Brazil Nut, making it the lighter option. For protein, Brazil Nut leads with 14.3g per 100g. Brazil Nut is the better source of fiber at 7.5g per 100g.
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