Blueberry vs Salmon
Nutrition Comparison per 100g
Blueberry 5
vs 5 Salmon
Fruits vs Fish
Side-by-Side Nutrition Facts
| Nutrient | Blueberry | Salmon | Better |
|---|---|---|---|
| Calories | 57kcal | 208kcal | Blueberry |
| Protein | 0.7g | 20.4g | Salmon |
| Total Fat | 0.3g | 13.4g | Blueberry |
| Carbohydrates | 14.5g | 0g | Blueberry |
| Fiber | 2.4g | 0g | Blueberry |
| Sugar | 10g | 0g | Salmon |
| Vitamin C | 9.7mg | 0mg | Blueberry |
| Calcium | 6mg | 12mg | Salmon |
| Iron | 0.3mg | 0.8mg | Salmon |
| Potassium | 77mg | 363mg | Salmon |
Macronutrient Breakdown
Blueberry
Protein: 0.7g Fat: 0.3g Carbs: 14.5g
Salmon
Protein: 20.4g Fat: 13.4g Carbs: 0g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Blueberry vs Salmon — Key Takeaway
Blueberry has 151 fewer calories per 100g than Salmon, making it the lighter option. For protein, Salmon leads with 20.4g per 100g.
Track Your Nutrition
Make informed food choices with detailed nutrition data for every meal.
Compare More Foods