Data last updated: April 2026

Blackberry vs Mango

Nutrition Comparison per 100g

Blackberry 6
vs
4 Mango

Fruits vs Fruits

Side-by-Side Nutrition Facts

Nutrient Blackberry Mango Better
Calories 43kcal 60kcal Blackberry
Protein 1.4g 0.8g Blackberry
Total Fat 0.5g 0.4g Mango
Carbohydrates 9.6g 15g Mango
Fiber 5.3g 1.6g Blackberry
Sugar 4.9g 13.7g Blackberry
Vitamin C 21mg 36.4mg Mango
Calcium 29mg 11mg Blackberry
Iron 0.6mg 0.2mg Blackberry
Potassium 162mg 168mg Mango

Macronutrient Breakdown

Blackberry

Protein: 1.4g Fat: 0.5g Carbs: 9.6g

Mango

Protein: 0.8g Fat: 0.4g Carbs: 15g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Blackberry vs Mango — Key Takeaway

Blackberry is the better source of fiber at 5.3g per 100g. Mango provides 36.4mg of vitamin C.

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