Black Bean vs Ice Cream (Vanilla)
Nutrition Comparison per 100g
Black Bean 8
vs 2 Ice Cream (Vanilla)
Legumes & Soy vs Sweets
Side-by-Side Nutrition Facts
| Nutrient | Black Bean | Ice Cream (Vanilla) | Better |
|---|---|---|---|
| Calories | 132kcal | 207kcal | Black Bean |
| Protein | 8.9g | 3.5g | Black Bean |
| Total Fat | 0.5g | 11g | Black Bean |
| Carbohydrates | 23.7g | 23.6g | Black Bean |
| Fiber | 8.7g | 0.7g | Black Bean |
| Sugar | 0.3g | 21.2g | Black Bean |
| Vitamin C | 0mg | 0.6mg | Ice Cream (Vanilla) |
| Calcium | 27mg | 128mg | Ice Cream (Vanilla) |
| Iron | 2.1mg | 0.1mg | Black Bean |
| Potassium | 355mg | 199mg | Black Bean |
Macronutrient Breakdown
Black Bean
Protein: 8.9g Fat: 0.5g Carbs: 23.7g
Ice Cream (Vanilla)
Protein: 3.5g Fat: 11g Carbs: 23.6g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Black Bean vs Ice Cream (Vanilla) — Key Takeaway
Black Bean has 75 fewer calories per 100g than Ice Cream (Vanilla), making it the lighter option. For protein, Black Bean leads with 8.9g per 100g. Black Bean is the better source of fiber at 8.7g per 100g.
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