Black Bean vs Ghee
Nutrition Comparison per 100g
Black Bean 8
vs 1 Ghee
Legumes & Soy vs Fats & Oils
Side-by-Side Nutrition Facts
| Nutrient | Black Bean | Ghee | Better |
|---|---|---|---|
| Calories | 132kcal | 876kcal | Black Bean |
| Protein | 8.9g | 0g | Black Bean |
| Total Fat | 0.5g | 99.5g | Black Bean |
| Carbohydrates | 23.7g | 0g | Black Bean |
| Fiber | 8.7g | 0g | Black Bean |
| Sugar | 0.3g | 0g | Ghee |
| Vitamin C | 0mg | 0mg | Tie |
| Calcium | 27mg | 4mg | Black Bean |
| Iron | 2.1mg | 0mg | Black Bean |
| Potassium | 355mg | 5mg | Black Bean |
Macronutrient Breakdown
Black Bean
Protein: 8.9g Fat: 0.5g Carbs: 23.7g
Ghee
Protein: 0g Fat: 99.5g Carbs: 0g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Black Bean vs Ghee — Key Takeaway
Black Bean has 744 fewer calories per 100g than Ghee, making it the lighter option. For protein, Black Bean leads with 8.9g per 100g. Black Bean is the better source of fiber at 8.7g per 100g.
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