Data last updated: April 2026

Black Bean vs Garlic

Nutrition Comparison per 100g

Black Bean 5
vs
4 Garlic

Legumes & Soy vs Vegetables

Side-by-Side Nutrition Facts

Nutrient Black Bean Garlic Better
Calories 132kcal 149kcal Black Bean
Protein 8.9g 6.4g Black Bean
Total Fat 0.5g 0.5g Tie
Carbohydrates 23.7g 33.1g Garlic
Fiber 8.7g 2.1g Black Bean
Sugar 0.3g 1g Black Bean
Vitamin C 0mg 31.2mg Garlic
Calcium 27mg 181mg Garlic
Iron 2.1mg 1.7mg Black Bean
Potassium 355mg 401mg Garlic

Macronutrient Breakdown

Black Bean

Protein: 8.9g Fat: 0.5g Carbs: 23.7g

Garlic

Protein: 6.4g Fat: 0.5g Carbs: 33.1g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Black Bean vs Garlic — Key Takeaway

Black Bean is the better source of fiber at 8.7g per 100g. Garlic provides 31.2mg of vitamin C.

Track Your Nutrition

Make informed food choices with detailed nutrition data for every meal.

Compare More Foods