Bell Pepper vs Pinto Bean
Nutrition Comparison per 100g
Bell Pepper 3
vs 7 Pinto Bean
Vegetables vs Legumes & Soy
Side-by-Side Nutrition Facts
| Nutrient | Bell Pepper | Pinto Bean | Better |
|---|---|---|---|
| Calories | 31kcal | 143kcal | Bell Pepper |
| Protein | 1g | 9g | Pinto Bean |
| Total Fat | 0.3g | 0.7g | Bell Pepper |
| Carbohydrates | 6g | 26.2g | Pinto Bean |
| Fiber | 2.1g | 9g | Pinto Bean |
| Sugar | 4.2g | 0.3g | Pinto Bean |
| Vitamin C | 127.7mg | 0.8mg | Bell Pepper |
| Calcium | 7mg | 46mg | Pinto Bean |
| Iron | 0.4mg | 2.1mg | Pinto Bean |
| Potassium | 211mg | 436mg | Pinto Bean |
Macronutrient Breakdown
Bell Pepper
Protein: 1g Fat: 0.3g Carbs: 6g
Pinto Bean
Protein: 9g Fat: 0.7g Carbs: 26.2g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Bell Pepper vs Pinto Bean — Key Takeaway
Bell Pepper has 112 fewer calories per 100g than Pinto Bean, making it the lighter option. For protein, Pinto Bean leads with 9g per 100g. Pinto Bean is the better source of fiber at 9g per 100g. Bell Pepper provides 127.7mg of vitamin C.
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