Bell Pepper vs Ham
Nutrition Comparison per 100g
Bell Pepper 5
vs 4 Ham
Vegetables vs Meat
Side-by-Side Nutrition Facts
| Nutrient | Bell Pepper | Ham | Better |
|---|---|---|---|
| Calories | 31kcal | 145kcal | Bell Pepper |
| Protein | 1g | 21g | Ham |
| Total Fat | 0.3g | 5.5g | Bell Pepper |
| Carbohydrates | 6g | 1.5g | Bell Pepper |
| Fiber | 2.1g | 0g | Bell Pepper |
| Sugar | 4.2g | 0g | Ham |
| Vitamin C | 127.7mg | 0mg | Bell Pepper |
| Calcium | 7mg | 7mg | Tie |
| Iron | 0.4mg | 0.7mg | Ham |
| Potassium | 211mg | 287mg | Ham |
Macronutrient Breakdown
Bell Pepper
Protein: 1g Fat: 0.3g Carbs: 6g
Ham
Protein: 21g Fat: 5.5g Carbs: 1.5g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Bell Pepper vs Ham — Key Takeaway
Bell Pepper has 114 fewer calories per 100g than Ham, making it the lighter option. For protein, Ham leads with 21g per 100g. Bell Pepper provides 127.7mg of vitamin C.
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