Bell Pepper vs Clam Chowder
Nutrition Comparison per 100g
Bell Pepper 5
vs 5 Clam Chowder
Vegetables vs Soups
Side-by-Side Nutrition Facts
| Nutrient | Bell Pepper | Clam Chowder | Better |
|---|---|---|---|
| Calories | 31kcal | 85kcal | Bell Pepper |
| Protein | 1g | 4.5g | Clam Chowder |
| Total Fat | 0.3g | 3.5g | Bell Pepper |
| Carbohydrates | 6g | 9g | Clam Chowder |
| Fiber | 2.1g | 0.5g | Bell Pepper |
| Sugar | 4.2g | 0.5g | Clam Chowder |
| Vitamin C | 127.7mg | 3mg | Bell Pepper |
| Calcium | 7mg | 60mg | Clam Chowder |
| Iron | 0.4mg | 1.5mg | Clam Chowder |
| Potassium | 211mg | 200mg | Bell Pepper |
Macronutrient Breakdown
Bell Pepper
Protein: 1g Fat: 0.3g Carbs: 6g
Clam Chowder
Protein: 4.5g Fat: 3.5g Carbs: 9g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Bell Pepper vs Clam Chowder — Key Takeaway
Bell Pepper has 54 fewer calories per 100g than Clam Chowder, making it the lighter option. For protein, Clam Chowder leads with 4.5g per 100g. Bell Pepper provides 127.7mg of vitamin C.
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