Barley vs Pretzel
Nutrition Comparison per 100g
Barley 5
vs 4 Pretzel
Grains vs Snacks
Side-by-Side Nutrition Facts
| Nutrient | Barley | Pretzel | Better |
|---|---|---|---|
| Calories | 123kcal | 380kcal | Barley |
| Protein | 2.3g | 9.1g | Pretzel |
| Total Fat | 0.4g | 3.5g | Barley |
| Carbohydrates | 28.2g | 79.2g | Pretzel |
| Fiber | 3.8g | 2.8g | Barley |
| Sugar | 0.3g | 1.5g | Barley |
| Vitamin C | 0mg | 0mg | Tie |
| Calcium | 11mg | 22mg | Pretzel |
| Iron | 1.3mg | 4.3mg | Pretzel |
| Potassium | 93mg | 88mg | Barley |
Macronutrient Breakdown
Barley
Protein: 2.3g Fat: 0.4g Carbs: 28.2g
Pretzel
Protein: 9.1g Fat: 3.5g Carbs: 79.2g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Barley vs Pretzel — Key Takeaway
Barley has 257 fewer calories per 100g than Pretzel, making it the lighter option. For protein, Pretzel leads with 9.1g per 100g. Barley is the better source of fiber at 3.8g per 100g.
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