Balsamic Vinegar vs Pistachio
Nutrition Comparison per 100g
Balsamic Vinegar 2
vs 8 Pistachio
Condiments vs Nuts & Seeds
Side-by-Side Nutrition Facts
| Nutrient | Balsamic Vinegar | Pistachio | Better |
|---|---|---|---|
| Calories | 88kcal | 560kcal | Balsamic Vinegar |
| Protein | 0.5g | 20.2g | Pistachio |
| Total Fat | 0g | 45.3g | Balsamic Vinegar |
| Carbohydrates | 17g | 27.2g | Pistachio |
| Fiber | 0g | 10.6g | Pistachio |
| Sugar | 14.9g | 7.7g | Pistachio |
| Vitamin C | 0mg | 5.6mg | Pistachio |
| Calcium | 27mg | 105mg | Pistachio |
| Iron | 0.7mg | 3.9mg | Pistachio |
| Potassium | 112mg | 1025mg | Pistachio |
Macronutrient Breakdown
Balsamic Vinegar
Protein: 0.5g Fat: 0g Carbs: 17g
Pistachio
Protein: 20.2g Fat: 45.3g Carbs: 27.2g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Balsamic Vinegar vs Pistachio — Key Takeaway
Balsamic Vinegar has 472 fewer calories per 100g than Pistachio, making it the lighter option. For protein, Pistachio leads with 20.2g per 100g. Pistachio is the better source of fiber at 10.6g per 100g.
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