Balsamic Vinegar vs Pecan
Nutrition Comparison per 100g
Balsamic Vinegar 3
vs 7 Pecan
Condiments vs Nuts & Seeds
Side-by-Side Nutrition Facts
| Nutrient | Balsamic Vinegar | Pecan | Better |
|---|---|---|---|
| Calories | 88kcal | 691kcal | Balsamic Vinegar |
| Protein | 0.5g | 9.2g | Pecan |
| Total Fat | 0g | 72g | Balsamic Vinegar |
| Carbohydrates | 17g | 13.9g | Balsamic Vinegar |
| Fiber | 0g | 9.6g | Pecan |
| Sugar | 14.9g | 4g | Pecan |
| Vitamin C | 0mg | 1.1mg | Pecan |
| Calcium | 27mg | 70mg | Pecan |
| Iron | 0.7mg | 2.5mg | Pecan |
| Potassium | 112mg | 410mg | Pecan |
Macronutrient Breakdown
Balsamic Vinegar
Protein: 0.5g Fat: 0g Carbs: 17g
Pecan
Protein: 9.2g Fat: 72g Carbs: 13.9g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Balsamic Vinegar vs Pecan — Key Takeaway
Balsamic Vinegar has 603 fewer calories per 100g than Pecan, making it the lighter option. For protein, Pecan leads with 9.2g per 100g. Pecan is the better source of fiber at 9.6g per 100g.
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