Balsamic Vinegar vs Nutritional Yeast
Nutrition Comparison per 100g
Balsamic Vinegar 3
vs 6 Nutritional Yeast
Condiments vs Supplements
Side-by-Side Nutrition Facts
| Nutrient | Balsamic Vinegar | Nutritional Yeast | Better |
|---|---|---|---|
| Calories | 88kcal | 325kcal | Balsamic Vinegar |
| Protein | 0.5g | 50g | Nutritional Yeast |
| Total Fat | 0g | 4g | Balsamic Vinegar |
| Carbohydrates | 17g | 36g | Nutritional Yeast |
| Fiber | 0g | 26g | Nutritional Yeast |
| Sugar | 14.9g | 0g | Nutritional Yeast |
| Vitamin C | 0mg | 0mg | Tie |
| Calcium | 27mg | 20mg | Balsamic Vinegar |
| Iron | 0.7mg | 3mg | Nutritional Yeast |
| Potassium | 112mg | 1740mg | Nutritional Yeast |
Macronutrient Breakdown
Balsamic Vinegar
Protein: 0.5g Fat: 0g Carbs: 17g
Nutritional Yeast
Protein: 50g Fat: 4g Carbs: 36g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Balsamic Vinegar vs Nutritional Yeast — Key Takeaway
Balsamic Vinegar has 237 fewer calories per 100g than Nutritional Yeast, making it the lighter option. For protein, Nutritional Yeast leads with 50g per 100g. Nutritional Yeast is the better source of fiber at 26g per 100g.
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