Balsamic Vinegar vs Macaroni and Cheese
Nutrition Comparison per 100g
Balsamic Vinegar 2
vs 7 Macaroni and Cheese
Condiments vs Fast Food
Side-by-Side Nutrition Facts
| Nutrient | Balsamic Vinegar | Macaroni and Cheese | Better |
|---|---|---|---|
| Calories | 88kcal | 327kcal | Balsamic Vinegar |
| Protein | 0.5g | 12g | Macaroni and Cheese |
| Total Fat | 0g | 15.7g | Balsamic Vinegar |
| Carbohydrates | 17g | 33.5g | Macaroni and Cheese |
| Fiber | 0g | 1.4g | Macaroni and Cheese |
| Sugar | 14.9g | 3.4g | Macaroni and Cheese |
| Vitamin C | 0mg | 0mg | Tie |
| Calcium | 27mg | 199mg | Macaroni and Cheese |
| Iron | 0.7mg | 1.2mg | Macaroni and Cheese |
| Potassium | 112mg | 135mg | Macaroni and Cheese |
Macronutrient Breakdown
Balsamic Vinegar
Protein: 0.5g Fat: 0g Carbs: 17g
Macaroni and Cheese
Protein: 12g Fat: 15.7g Carbs: 33.5g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Balsamic Vinegar vs Macaroni and Cheese — Key Takeaway
Balsamic Vinegar has 239 fewer calories per 100g than Macaroni and Cheese, making it the lighter option. For protein, Macaroni and Cheese leads with 12g per 100g.
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