Balsamic Vinegar vs Hot Sauce
Nutrition Comparison per 100g
Balsamic Vinegar 4
vs 5 Hot Sauce
Condiments vs Condiments
Side-by-Side Nutrition Facts
| Nutrient | Balsamic Vinegar | Hot Sauce | Better |
|---|---|---|---|
| Calories | 88kcal | 11kcal | Hot Sauce |
| Protein | 0.5g | 0.5g | Tie |
| Total Fat | 0g | 0.4g | Balsamic Vinegar |
| Carbohydrates | 17g | 1.7g | Balsamic Vinegar |
| Fiber | 0g | 0.5g | Hot Sauce |
| Sugar | 14.9g | 1g | Hot Sauce |
| Vitamin C | 0mg | 4mg | Hot Sauce |
| Calcium | 27mg | 7mg | Balsamic Vinegar |
| Iron | 0.7mg | 0.5mg | Balsamic Vinegar |
| Potassium | 112mg | 144mg | Hot Sauce |
Macronutrient Breakdown
Balsamic Vinegar
Protein: 0.5g Fat: 0g Carbs: 17g
Hot Sauce
Protein: 0.5g Fat: 0.4g Carbs: 1.7g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Balsamic Vinegar vs Hot Sauce — Key Takeaway
Hot Sauce has 77 fewer calories per 100g than Balsamic Vinegar, making it the lighter option.
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