Balsamic Vinegar vs Couscous
Nutrition Comparison per 100g
Balsamic Vinegar 5
vs 4 Couscous
Condiments vs Grains
Side-by-Side Nutrition Facts
| Nutrient | Balsamic Vinegar | Couscous | Better |
|---|---|---|---|
| Calories | 88kcal | 112kcal | Balsamic Vinegar |
| Protein | 0.5g | 3.8g | Couscous |
| Total Fat | 0g | 0.2g | Balsamic Vinegar |
| Carbohydrates | 17g | 23.2g | Couscous |
| Fiber | 0g | 1.4g | Couscous |
| Sugar | 14.9g | 0.1g | Couscous |
| Vitamin C | 0mg | 0mg | Tie |
| Calcium | 27mg | 8mg | Balsamic Vinegar |
| Iron | 0.7mg | 0.4mg | Balsamic Vinegar |
| Potassium | 112mg | 58mg | Balsamic Vinegar |
Macronutrient Breakdown
Balsamic Vinegar
Protein: 0.5g Fat: 0g Carbs: 17g
Couscous
Protein: 3.8g Fat: 0.2g Carbs: 23.2g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Balsamic Vinegar vs Couscous — Key Takeaway
For protein, Couscous leads with 3.8g per 100g.
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