Balsamic Vinegar vs Celery
Nutrition Comparison per 100g
Balsamic Vinegar 3
vs 7 Celery
Condiments vs Vegetables
Side-by-Side Nutrition Facts
| Nutrient | Balsamic Vinegar | Celery | Better |
|---|---|---|---|
| Calories | 88kcal | 14kcal | Celery |
| Protein | 0.5g | 0.7g | Celery |
| Total Fat | 0g | 0.2g | Balsamic Vinegar |
| Carbohydrates | 17g | 3g | Balsamic Vinegar |
| Fiber | 0g | 1.6g | Celery |
| Sugar | 14.9g | 1.3g | Celery |
| Vitamin C | 0mg | 3.1mg | Celery |
| Calcium | 27mg | 40mg | Celery |
| Iron | 0.7mg | 0.2mg | Balsamic Vinegar |
| Potassium | 112mg | 260mg | Celery |
Macronutrient Breakdown
Balsamic Vinegar
Protein: 0.5g Fat: 0g Carbs: 17g
Celery
Protein: 0.7g Fat: 0.2g Carbs: 3g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Balsamic Vinegar vs Celery — Key Takeaway
Celery has 74 fewer calories per 100g than Balsamic Vinegar, making it the lighter option.
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