Data last updated: April 2026

Balsamic Vinegar vs Blackberry

Nutrition Comparison per 100g

Balsamic Vinegar 3
vs
7 Blackberry

Condiments vs Fruits

Side-by-Side Nutrition Facts

Nutrient Balsamic Vinegar Blackberry Better
Calories 88kcal 43kcal Blackberry
Protein 0.5g 1.4g Blackberry
Total Fat 0g 0.5g Balsamic Vinegar
Carbohydrates 17g 9.6g Balsamic Vinegar
Fiber 0g 5.3g Blackberry
Sugar 14.9g 4.9g Blackberry
Vitamin C 0mg 21mg Blackberry
Calcium 27mg 29mg Blackberry
Iron 0.7mg 0.6mg Balsamic Vinegar
Potassium 112mg 162mg Blackberry

Macronutrient Breakdown

Balsamic Vinegar

Protein: 0.5g Fat: 0g Carbs: 17g

Blackberry

Protein: 1.4g Fat: 0.5g Carbs: 9.6g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Balsamic Vinegar vs Blackberry — Key Takeaway

Blackberry is the better source of fiber at 5.3g per 100g. Blackberry provides 21mg of vitamin C.

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