Bagel vs Ghee
Nutrition Comparison per 100g
Bagel 9
vs 1 Ghee
Grains vs Fats & Oils
Side-by-Side Nutrition Facts
| Nutrient | Bagel | Ghee | Better |
|---|---|---|---|
| Calories | 257kcal | 876kcal | Bagel |
| Protein | 10g | 0g | Bagel |
| Total Fat | 1.6g | 99.5g | Bagel |
| Carbohydrates | 50.5g | 0g | Bagel |
| Fiber | 2.3g | 0g | Bagel |
| Sugar | 5.6g | 0g | Ghee |
| Vitamin C | 0.1mg | 0mg | Bagel |
| Calcium | 73mg | 4mg | Bagel |
| Iron | 3.7mg | 0mg | Bagel |
| Potassium | 100mg | 5mg | Bagel |
Macronutrient Breakdown
Bagel
Protein: 10g Fat: 1.6g Carbs: 50.5g
Ghee
Protein: 0g Fat: 99.5g Carbs: 0g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Bagel vs Ghee — Key Takeaway
Bagel has 619 fewer calories per 100g than Ghee, making it the lighter option. For protein, Bagel leads with 10g per 100g.
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