Bacon vs Fried Chicken
Nutrition Comparison per 100g
Bacon 2
vs 6 Fried Chicken
Meat vs Fast Food
Side-by-Side Nutrition Facts
| Nutrient | Bacon | Fried Chicken | Better |
|---|---|---|---|
| Calories | 541kcal | 246kcal | Fried Chicken |
| Protein | 37g | 18.5g | Bacon |
| Total Fat | 41.8g | 14.8g | Fried Chicken |
| Carbohydrates | 1.4g | 9.3g | Fried Chicken |
| Fiber | 0g | 0.3g | Fried Chicken |
| Sugar | 0g | 0g | Tie |
| Vitamin C | 0mg | 0mg | Tie |
| Calcium | 5mg | 18mg | Fried Chicken |
| Iron | 0.8mg | 1.1mg | Fried Chicken |
| Potassium | 565mg | 194mg | Bacon |
Macronutrient Breakdown
Bacon
Protein: 37g Fat: 41.8g Carbs: 1.4g
Fried Chicken
Protein: 18.5g Fat: 14.8g Carbs: 9.3g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Bacon vs Fried Chicken — Key Takeaway
Fried Chicken has 295 fewer calories per 100g than Bacon, making it the lighter option. For protein, Bacon leads with 37g per 100g.
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