Data last updated: April 2026

Bacon vs Duck

Nutrition Comparison per 100g

Bacon 3
vs
4 Duck

Meat vs Poultry

Side-by-Side Nutrition Facts

Nutrient Bacon Duck Better
Calories 541kcal 337kcal Duck
Protein 37g 19g Bacon
Total Fat 41.8g 28.4g Duck
Carbohydrates 1.4g 0g Bacon
Fiber 0g 0g Tie
Sugar 0g 0g Tie
Vitamin C 0mg 0mg Tie
Calcium 5mg 11mg Duck
Iron 0.8mg 2.4mg Duck
Potassium 565mg 204mg Bacon

Macronutrient Breakdown

Bacon

Protein: 37g Fat: 41.8g Carbs: 1.4g

Duck

Protein: 19g Fat: 28.4g Carbs: 0g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Bacon vs Duck — Key Takeaway

Duck has 204 fewer calories per 100g than Bacon, making it the lighter option. For protein, Bacon leads with 37g per 100g.

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