Apricot vs Onion
Nutrition Comparison per 100g
Apricot 6
vs 4 Onion
Fruits vs Vegetables
Side-by-Side Nutrition Facts
| Nutrient | Apricot | Onion | Better |
|---|---|---|---|
| Calories | 48kcal | 40kcal | Onion |
| Protein | 1.4g | 1.1g | Apricot |
| Total Fat | 0.4g | 0.1g | Onion |
| Carbohydrates | 11.1g | 9.3g | Apricot |
| Fiber | 2g | 1.7g | Apricot |
| Sugar | 9.2g | 4.2g | Onion |
| Vitamin C | 10mg | 7.4mg | Apricot |
| Calcium | 13mg | 23mg | Onion |
| Iron | 0.4mg | 0.2mg | Apricot |
| Potassium | 259mg | 146mg | Apricot |
Macronutrient Breakdown
Apricot
Protein: 1.4g Fat: 0.4g Carbs: 11.1g
Onion
Protein: 1.1g Fat: 0.1g Carbs: 9.3g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Apricot vs Onion — Key Takeaway
Apricot and Onion have fairly similar nutritional profiles overall.
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