Data last updated: April 2026

Apricot vs Cornbread

Nutrition Comparison per 100g

Apricot 5
vs
5 Cornbread

Fruits vs Grains

Side-by-Side Nutrition Facts

Nutrient Apricot Cornbread Better
Calories 48kcal 266kcal Apricot
Protein 1.4g 6.7g Cornbread
Total Fat 0.4g 7.1g Apricot
Carbohydrates 11.1g 44.5g Cornbread
Fiber 2g 2.4g Cornbread
Sugar 9.2g 12.5g Apricot
Vitamin C 10mg 0.3mg Apricot
Calcium 13mg 162mg Cornbread
Iron 0.4mg 2.8mg Cornbread
Potassium 259mg 152mg Apricot

Macronutrient Breakdown

Apricot

Protein: 1.4g Fat: 0.4g Carbs: 11.1g

Cornbread

Protein: 6.7g Fat: 7.1g Carbs: 44.5g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Apricot vs Cornbread — Key Takeaway

Apricot has 218 fewer calories per 100g than Cornbread, making it the lighter option. For protein, Cornbread leads with 6.7g per 100g.

Track Your Nutrition

Make informed food choices with detailed nutrition data for every meal.

Compare More Foods