Apple vs Bison
Nutrition Comparison per 100g
Apple 5
vs 5 Bison
Fruits vs Meat
Side-by-Side Nutrition Facts
| Nutrient | Apple | Bison | Better |
|---|---|---|---|
| Calories | 52kcal | 143kcal | Apple |
| Protein | 0.3g | 28.4g | Bison |
| Total Fat | 0.2g | 2.4g | Apple |
| Carbohydrates | 13.8g | 0g | Apple |
| Fiber | 2.4g | 0g | Apple |
| Sugar | 10.4g | 0g | Bison |
| Vitamin C | 4.6mg | 0mg | Apple |
| Calcium | 6mg | 13mg | Bison |
| Iron | 0.1mg | 3.4mg | Bison |
| Potassium | 107mg | 361mg | Bison |
Macronutrient Breakdown
Apple
Protein: 0.3g Fat: 0.2g Carbs: 13.8g
Bison
Protein: 28.4g Fat: 2.4g Carbs: 0g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Apple vs Bison — Key Takeaway
Apple has 91 fewer calories per 100g than Bison, making it the lighter option. For protein, Bison leads with 28.4g per 100g.
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