Apple Juice vs Maple Syrup
Nutrition Comparison per 100g
Apple Juice 5
vs 3 Maple Syrup
Beverages vs Sweeteners
Side-by-Side Nutrition Facts
| Nutrient | Apple Juice | Maple Syrup | Better |
|---|---|---|---|
| Calories | 46kcal | 260kcal | Apple Juice |
| Protein | 0.1g | 0g | Apple Juice |
| Total Fat | 0.1g | 0.1g | Tie |
| Carbohydrates | 11.3g | 67g | Maple Syrup |
| Fiber | 0.1g | 0g | Apple Juice |
| Sugar | 9.6g | 60.5g | Apple Juice |
| Vitamin C | 0.9mg | 0mg | Apple Juice |
| Calcium | 8mg | 102mg | Maple Syrup |
| Iron | 0.1mg | 0.1mg | Tie |
| Potassium | 101mg | 212mg | Maple Syrup |
Macronutrient Breakdown
Apple Juice
Protein: 0.1g Fat: 0.1g Carbs: 11.3g
Maple Syrup
Protein: 0g Fat: 0.1g Carbs: 67g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Apple Juice vs Maple Syrup — Key Takeaway
Apple Juice has 214 fewer calories per 100g than Maple Syrup, making it the lighter option.
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