Apple Juice vs Greek Yogurt
Nutrition Comparison per 100g
Apple Juice 5
vs 4 Greek Yogurt
Beverages vs Dairy & Eggs
Side-by-Side Nutrition Facts
| Nutrient | Apple Juice | Greek Yogurt | Better |
|---|---|---|---|
| Calories | 46kcal | 59kcal | Apple Juice |
| Protein | 0.1g | 10.2g | Greek Yogurt |
| Total Fat | 0.1g | 0.4g | Apple Juice |
| Carbohydrates | 11.3g | 3.6g | Apple Juice |
| Fiber | 0.1g | 0g | Apple Juice |
| Sugar | 9.6g | 3.2g | Greek Yogurt |
| Vitamin C | 0.9mg | 0mg | Apple Juice |
| Calcium | 8mg | 110mg | Greek Yogurt |
| Iron | 0.1mg | 0.1mg | Tie |
| Potassium | 101mg | 141mg | Greek Yogurt |
Macronutrient Breakdown
Apple Juice
Protein: 0.1g Fat: 0.1g Carbs: 11.3g
Greek Yogurt
Protein: 10.2g Fat: 0.4g Carbs: 3.6g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Apple Juice vs Greek Yogurt — Key Takeaway
For protein, Greek Yogurt leads with 10.2g per 100g.
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