Data last updated: April 2026

Apple Juice vs Bread (Whole Wheat)

Nutrition Comparison per 100g

Apple Juice 3
vs
7 Bread (Whole Wheat)

Beverages vs Grains

Side-by-Side Nutrition Facts

Nutrient Apple Juice Bread (Whole Wheat) Better
Calories 46kcal 247kcal Apple Juice
Protein 0.1g 13g Bread (Whole Wheat)
Total Fat 0.1g 3.4g Apple Juice
Carbohydrates 11.3g 41.3g Bread (Whole Wheat)
Fiber 0.1g 7g Bread (Whole Wheat)
Sugar 9.6g 6g Bread (Whole Wheat)
Vitamin C 0.9mg 0mg Apple Juice
Calcium 8mg 107mg Bread (Whole Wheat)
Iron 0.1mg 3.6mg Bread (Whole Wheat)
Potassium 101mg 254mg Bread (Whole Wheat)

Macronutrient Breakdown

Apple Juice

Protein: 0.1g Fat: 0.1g Carbs: 11.3g

Bread (Whole Wheat)

Protein: 13g Fat: 3.4g Carbs: 41.3g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Apple Juice vs Bread (Whole Wheat) — Key Takeaway

Apple Juice has 201 fewer calories per 100g than Bread (Whole Wheat), making it the lighter option. For protein, Bread (Whole Wheat) leads with 13g per 100g. Bread (Whole Wheat) is the better source of fiber at 7g per 100g.

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