Data last updated: April 2026

Anchovy vs Parmesan

Nutrition Comparison per 100g

Anchovy 5
vs
3 Parmesan

Fish vs Dairy & Eggs

Side-by-Side Nutrition Facts

Nutrient Anchovy Parmesan Better
Calories 131kcal 431kcal Anchovy
Protein 20.4g 38.5g Parmesan
Total Fat 4.8g 28.6g Anchovy
Carbohydrates 0g 4.1g Parmesan
Fiber 0g 0g Tie
Sugar 0g 0.9g Anchovy
Vitamin C 0mg 0mg Tie
Calcium 147mg 1184mg Parmesan
Iron 3.3mg 0.8mg Anchovy
Potassium 383mg 92mg Anchovy

Macronutrient Breakdown

Anchovy

Protein: 20.4g Fat: 4.8g Carbs: 0g

Parmesan

Protein: 38.5g Fat: 28.6g Carbs: 4.1g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Anchovy vs Parmesan — Key Takeaway

Anchovy has 300 fewer calories per 100g than Parmesan, making it the lighter option. For protein, Parmesan leads with 38.5g per 100g.

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