Data last updated: April 2026

Anchovy vs Lentil

Nutrition Comparison per 100g

Anchovy 4
vs
5 Lentil

Fish vs Legumes & Soy

Side-by-Side Nutrition Facts

Nutrient Anchovy Lentil Better
Calories 131kcal 116kcal Lentil
Protein 20.4g 9g Anchovy
Total Fat 4.8g 0.4g Lentil
Carbohydrates 0g 20.1g Lentil
Fiber 0g 7.9g Lentil
Sugar 0g 1.8g Anchovy
Vitamin C 0mg 1.5mg Lentil
Calcium 147mg 19mg Anchovy
Iron 3.3mg 3.3mg Tie
Potassium 383mg 369mg Anchovy

Macronutrient Breakdown

Anchovy

Protein: 20.4g Fat: 4.8g Carbs: 0g

Lentil

Protein: 9g Fat: 0.4g Carbs: 20.1g

Data Source

Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.

Anchovy vs Lentil — Key Takeaway

For protein, Anchovy leads with 20.4g per 100g. Lentil is the better source of fiber at 7.9g per 100g.

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