Anchovy vs Goji Berry
Nutrition Comparison per 100g
Anchovy 3
vs 7 Goji Berry
Fish vs Fruits
Side-by-Side Nutrition Facts
| Nutrient | Anchovy | Goji Berry | Better |
|---|---|---|---|
| Calories | 131kcal | 349kcal | Anchovy |
| Protein | 20.4g | 14.3g | Anchovy |
| Total Fat | 4.8g | 0.4g | Goji Berry |
| Carbohydrates | 0g | 77.1g | Goji Berry |
| Fiber | 0g | 13g | Goji Berry |
| Sugar | 0g | 45.6g | Anchovy |
| Vitamin C | 0mg | 48.4mg | Goji Berry |
| Calcium | 147mg | 190mg | Goji Berry |
| Iron | 3.3mg | 6.8mg | Goji Berry |
| Potassium | 383mg | 1132mg | Goji Berry |
Macronutrient Breakdown
Anchovy
Protein: 20.4g Fat: 4.8g Carbs: 0g
Goji Berry
Protein: 14.3g Fat: 0.4g Carbs: 77.1g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Anchovy vs Goji Berry — Key Takeaway
Anchovy has 218 fewer calories per 100g than Goji Berry, making it the lighter option. For protein, Anchovy leads with 20.4g per 100g. Goji Berry is the better source of fiber at 13g per 100g. Goji Berry provides 48.4mg of vitamin C.
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