Anchovy vs Bagel
Nutrition Comparison per 100g
Anchovy 5
vs 5 Bagel
Fish vs Grains
Side-by-Side Nutrition Facts
| Nutrient | Anchovy | Bagel | Better |
|---|---|---|---|
| Calories | 131kcal | 257kcal | Anchovy |
| Protein | 20.4g | 10g | Anchovy |
| Total Fat | 4.8g | 1.6g | Bagel |
| Carbohydrates | 0g | 50.5g | Bagel |
| Fiber | 0g | 2.3g | Bagel |
| Sugar | 0g | 5.6g | Anchovy |
| Vitamin C | 0mg | 0.1mg | Bagel |
| Calcium | 147mg | 73mg | Anchovy |
| Iron | 3.3mg | 3.7mg | Bagel |
| Potassium | 383mg | 100mg | Anchovy |
Macronutrient Breakdown
Anchovy
Protein: 20.4g Fat: 4.8g Carbs: 0g
Bagel
Protein: 10g Fat: 1.6g Carbs: 50.5g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Anchovy vs Bagel — Key Takeaway
Anchovy has 126 fewer calories per 100g than Bagel, making it the lighter option. For protein, Anchovy leads with 20.4g per 100g.
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