Almond Milk vs Crab
Nutrition Comparison per 100g
Almond Milk 5
vs 4 Crab
Beverages vs Seafood
Side-by-Side Nutrition Facts
| Nutrient | Almond Milk | Crab | Better |
|---|---|---|---|
| Calories | 15kcal | 97kcal | Almond Milk |
| Protein | 0.6g | 19.4g | Crab |
| Total Fat | 1.1g | 1.5g | Almond Milk |
| Carbohydrates | 0.6g | 0g | Almond Milk |
| Fiber | 0.2g | 0g | Almond Milk |
| Sugar | 0g | 0g | Tie |
| Vitamin C | 0mg | 3.6mg | Crab |
| Calcium | 184mg | 59mg | Almond Milk |
| Iron | 0.3mg | 0.7mg | Crab |
| Potassium | 67mg | 262mg | Crab |
Macronutrient Breakdown
Almond Milk
Protein: 0.6g Fat: 1.1g Carbs: 0.6g
Crab
Protein: 19.4g Fat: 1.5g Carbs: 0g
Data Source
Nutrition data sourced from the USDA FoodData Central SR Legacy database. All values are per 100g of the food item. Actual nutritional content may vary by preparation method, brand, and serving size.
Almond Milk vs Crab — Key Takeaway
Almond Milk has 82 fewer calories per 100g than Crab, making it the lighter option. For protein, Crab leads with 19.4g per 100g.
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